Deer Tater Tot Casserole

Spicy deer burger tater tot casserole with melted pepper jack cheese on top!
MmmMmmm

What the hey, this is a recipe thread. Where is the recipe? Looks good.

>I stir fried 1 1/2 chopped onions and 1 chopped jalapeno in butter and garlic powder
>Then I added a little bacon grease to the stir fry, and browned 2 lbs of deer burger
>Drained 1 can of corn and added to the meat/onions/jalapeno
>Transferred all of the above to the glass baking dish
>Mixed 1/2 cup worcestershire, 1 beaten egg, and 1 can Cream of Mushroom soup and a few extra dry seasonings
>Poured soup mixture evenly over the meat
>Put the already fried tater tots on top of soup mixture
>I grated hot pepper jack cheese and covered the tater tots
>Baked in oven on 350 for about 35 - 40 mins

Oh....my....goodness! Daubing the drool off my keyboard. That right there is a hearty dish!

Thanks Bo. I am going to try it.

No problem
Let us know how it turns out for ya!

Tattoo, have you tried it yet??

Going to make it Sunday at the fire station. Let you know what they think.

Good deal... better make a BIG batch then! LOL

Bo
Decided to make it today and it was a hit, one of the guys ate almost half of it. Great recipe, I will make again.
Thanks

Good to hear man!
I made the one pictured for a church function and it was a big hit there as well!
Did you add/change anything in yours? Just curious... I might want to try it!?!

The only thing I did different was added more jalapeño's and did the pepper jack cheese with Mexican cheese. Other than that I stuck to your recipe. I have also made your pan fried loin with sauce a couple of times, pretty tasty.
Thanks again

Awesome... glad to hear that others try, AND enjoy some of my recipes from time to time.

And that reminds me... there is an award winning fave that I'm gonna bump back to the top.... I need to make that one again soon!!!

Making this tomorrow after work!
Had to dig up my recipe 😁

Looks very yummmmmy! The next time I'm gonna try it in your way, never made deer casserole before. Thanks for sharing this recipe.

Let me know how ya like it Tarduck!