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Squirrel

Posted By: Magnum hunter

Squirrel - 03/13/2014 09:26 PM

Cooked a squirrel at my friends house from the past season. Cooked it like a pork chop and it was delicious!!! My friend put some A1 on it and said it was good. I ate mine plain but it was very good. laugh
Posted By: BowBo

Re: Squirrel - 03/14/2014 09:51 AM

"Like a pork chop".... that can be many diff ways!

Fried, grilled, baked, stuffed, broasted, BBQ'd......?
Posted By: Double B

Re: Squirrel - 03/14/2014 09:54 AM

Try em quartered and rolled in Kentucky Kernal seasoned flour and pan fried. Serve with gravy and mashed taters. Mmmm good.
Posted By: bean

Re: Squirrel - 03/14/2014 11:38 AM

Quote
Originally posted by Double B:
Try em quartered and rolled in Kentucky Kernal seasoned flour and pan fried. Serve with gravy and mashed taters. Mmmm good.
yep
Posted By: Magnum hunter

Re: Squirrel - 03/16/2014 09:16 PM

There's almost no way you can go wrong with squirrel and i think we grilled them
Posted By: gundude

Re: Squirrel - 03/16/2014 10:04 PM

Weedhopper has got the right way to cook up tree rats!
Posted By: Weedhopper

Re: Squirrel - 03/17/2014 06:26 PM

http://www.fieldandstream.com/blogs/wild-chef/2012/02/new-england-style-cream-based-squirrel-chowder
Posted By: Magnum hunter

Re: Squirrel - 03/17/2014 08:23 PM

Neat
Posted By: Weedhopper

Re: Squirrel - 01/08/2015 04:03 PM

Made a batch of the chowder Monday. Sure goes great with this cold weather!
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